The nutritional value of the main food groups.
Question 5.1: Explain the nutritional value of the main food groups.
Question 5.2: Identify the nutritional requirement of children aged:
• 0-1 year:
• 1-2 years:
• 2-3 years:
• 3-5 years:
• 5-7 years:
Question 5.3: Explain the role of the Early Years practitioner in meeting children’s individual dietary requirements and encouraging healthy eating.
Question 6.1: Explain the impacts of poor diet on children’s health and well-being in the:
• Short term:
• Long term:
Question 7.1: Explain benefits of exercise for the children’s health and well-being.
Question 7.2: Plan opportunities/activities for children to exercise.