1. Title Slide: POWERPOINT
Include the title of your presentation, your name, the course name, the professor’s name, and the date of submission.
2. Topic Overview:
Food Insecurity and Nutrition
3. Application of Ethical Principles:
Address how each of the following four ethical principles applies to your chosen healthcare topic:
o Autonomy: Explain how autonomy is relevant to your issue (one slide).
o Beneficence: Discuss the role of beneficence in your topic (one slide).
o Nonmaleficence: Describe how nonmaleficence applies (one slide).
o Justice: Analyze the role of justice in the context of your topic (one slide).
4. Bias and Ethical Principles:
Discuss the role of bias in your topic and how it relates to the four ethical principles (one slide).
Relevance to the Four Spheres of Care:
Select at least one of the Four Spheres of Care and discuss how an understanding of ethics is important as it relates to your chosen Sphere.
• Wellness, Disease Prevention.
• Chronic Disease Management.
• Regenerative/Restorative Care.
• Hospice/Palliative Care.
5. Conclusion and References:
Provide a conclusion to your presentation and include a reference slide listing all sources used.
To complete this assessment, do the following:
• Provide a title slide.
• Identify the topic you selected (the same one you selected for Assessment 2) and briefly summarize the facts surrounding the topic.
• Apply each of the four ethical principles to your chosen healthcare issue or topic.
o Explain on one slide how autonomy plays a role in your healthcare issue.
o Explain on one slide how beneficence plays a role in your healthcare issue.
o Explain on one slide how nonmaleficence plays a role in your healthcare issue.
o Explain on one slide how justice plays a role in your healthcare issue.
PowerPoint Presentation Outline: Food Insecurity and Nutrition
1. Title Slide
- Title: Food Insecurity and Nutrition: An Ethical Analysis
- Your Name: [Your Name]
- Course Name: [Course Name]
- Professor’s Name: [Professor’s Name]
- Date: [Date of Submission]
2. Topic Overview (Food Insecurity and Nutrition)
- Slide Content:
- Briefly define food insecurity: limited or uncertain access to sufficient, safe, and nutritious food.
- Highlight the prevalence of food insecurity (statistics, affected populations).
- Summarize the impact of food insecurity on nutrition and health outcomes (e.g., malnutrition, chronic diseases).
- Mention factors contributing to food insecurity (e.g., poverty, unemployment, lack of access to healthy food).
PowerPoint Presentation Outline: Food Insecurity and Nutrition
1. Title Slide
- Title: Food Insecurity and Nutrition: An Ethical Analysis
- Your Name: [Your Name]
- Course Name: [Course Name]
- Professor’s Name: [Professor’s Name]
- Date: [Date of Submission]
2. Topic Overview (Food Insecurity and Nutrition)
- Slide Content:
- Briefly define food insecurity: limited or uncertain access to sufficient, safe, and nutritious food.
- Highlight the prevalence of food insecurity (statistics, affected populations).
- Summarize the impact of food insecurity on nutrition and health outcomes (e.g., malnutrition, chronic diseases).
- Mention factors contributing to food insecurity (e.g., poverty, unemployment, lack of access to healthy food).