by Belinder | Sep 26, 2021 | nutrition
The world around us is changing each and every day and those decisions greatly affect our lives as nutrition students and food service professionals. It is important for us to be aware of the events that are going on around us locally and nationally and how they are...
by Dan | Sep 23, 2021 | nutrition
Find and read 3 pieces, each from different submodules or titles in the module – for example, they can’t all come from Food and Religion;Write a brief reflection, about what you learned, if they relate to each other, etc. What did they make you think...
by Belinder | Sep 21, 2021 | nutrition
Select the question you would like to answer from the list provided below: Explain the two categories of carbohydrates. What are the processes involved in digesting carbohydrates? Be specific. Explain how the body uses carbohydrate for energy and regulates blood...
by Dan | Aug 27, 2021 | nutrition
• Develop = evident that you used a structured review process to your literature search, reading thinking andanalysis.• Substantial = evident that you have thought about the literature and understood the issues involved and howthey relate to practice.• Identify the...
by Belinder | Aug 17, 2021 | nutrition
Find an article that makes a dietary or nutritional claim. (e.g. “lose weight while you sleep with ‘x’ diet pill”, “gain muscle mass fast and easywith ‘x’ supplement”, “follow this diet plan to detox your body”, “add ‘x’ super vitamin to your diet to prevent...
by Belinder | Aug 10, 2021 | nutrition
Find an article that makes a dietary or nutritional claim (e.g. “lose weight while you sleep with ‘x’ diet pill”, “gain muscle fast and with ‘x’ supplement”, “follow this diet plan to detox your body”, “add ‘x’ super vitamin to your diet to prevent illness”).The...
